Brunch – Summer 2013

Brunch – Summer 2013

Featuring Farm Fresh Eggs from Millport Dairy Farm

Served on weekends from 12:00PM to 4:00PM.
Our menu is seasonal and changes regularly. Please visit us for the latest specials.

Double Thai Tea French Toast – 6

Thai tea French toast, Thai tea custard

Roti & Eggs – 6

Roti bread, Millport Farm eggs, condensed milk, cinnamon

Grandma Prapit’s Eggs – 8

Sunny side eggs, Thai lime and chili sauce, crispy bacon, toast with coconut jam

Thai Omelet – 8 (GF)

Farm fresh eggs, turnip, ground pork,  jasmine rice, sriracha, chili relish  Add shrimp +4,  Add lump crab +8, Add 8oz lobster + 14

Eggy In The Hole – 9

Challah toast, baked farm fresh eggs,  Chiang Mai sausage, roasted tomatoes

Wings and Waffles – 10

Homemade coconut waffles, Thai marinade chicken wings, kumquat ginger marmalade

Brooklyn Happy Tiger and Eggs – 14

Brooklyn Roasting Co. crusted steak skewers, 2 eggs cooked any style, coconut rice

 

Sides

Thai Garden Salad – 6

Chiang-Mai Sausage – 6

Honey-Glazed Bacon – 4

Pickled Mustard Salad – 6

Spicy Asparagus and Bacon – 6

Red Fire Water Spinach – 7

 

Juices & Smoothies

Young Coconut Juice -  4
Fresh Squeezed Orange Juice – 5
Fresh Squeezed Grapefruit Juice – 5

 

Specialty Cocktails

Thai Spicy Soju Bloody Mary – 8
Pomegranate Chili Bellini – 8
Orange Ginger Mimosa – 8
Grapefruit & Basil Fizz  – 8

 

 

GF – Gluten Free
Please inform your server of any food allergies or dietary restrictions.